I’m a writing and marketing professional with more than 10 years experience in the food and beauty industries—two of my favorite things. I love when both actually intersect ... I’m talking to you, Boka toothpaste. 

Part of what I do in my current job as a Managing Editor is evaluate material relevant for our news site. Each day I come across bizarre or fascinating news that I wanted to give a home. 

One Editor’s Food is in-part a selfish venture where I can indulge in content that feeds my interests, but it also serves as another outlet to share the written word and eye-catching branding. (I’m a sucker for beautiful and practical packaging.) 

Whether you’re a mom looking for that next food solution for your picky toddler; or a retailer aiming to refresh your cheese department; or a chef seeking a culinary partner for collaboration, I hope One Editor’s Food becomes your go-to resource. 

I’m always eager to learn more, so feel free to join my mailing list or connect with me on social media if you are launching a product or looking to network. 

Here’s to a fun and festive exploration of food. Salud!

​

*EDITOR'S NOTE:

The views expressed under One Editor's Food are my own and do not represent those of any employer, client, or partner. Content is created for educational and informational purposes only. Company Press Releases are sourced from the company directly or a newswire.